Hospitality Careers Program Partners with ACF to Cater Meal for Ronald McDonald House

Earlier this month, our Hospitality Careers program had the honor of serving families at the Ronald McDonald House in Providence.
Chef Lingwall, Chef Nieves, and Class of 2026 Adrianny Jimenez joined the American Culinary Federation to prepare and serve a delicious, Patriot-made meal for the families staying at the house. We’re incredibly proud of our students and staff for using their talents to give back to the community and bring comfort to families during challenging times.
Great job to our Hospitality team for representing Davies with skill, heart, and service!